Company Description

Aloha Harvest is the largest food rescue nonprofit in the state of Hawaiʻi. Seven days a week, free of charge and free of liability, we rescue quality excess food from donors (ex: wholesale distributors, grocery stores, restaurants, hotels) and redistribute it to recipient agencies feeding the hungry (ex: homeless shelters, social services, food pantries).

We have been doing this work for over 21 years and represent the largest and most successful collaboration between businesses and nonprofits in the state. In 2020, we worked with 360 food donors and 273 recipient agencies to redistribute over 2.7 million pounds of good food that would have otherwise been wasted!

This work is essential because even while 1 in 5 people in Hawaiʻi rely on food pantries for assistance, about 26% of the local food supply (237,000 tons of good food) is wasted annually. We are based on and currently only serve Oʻahu.

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Products & Services

food rescue nonprofit ,   Acting as a collaborator with social service agencies to feed the hungry ,   Collaborating with social service agencies to address food insecurity ,   redistribute ,   Donating excess food to social service agencies ,   Providing volunteer opportunities for individuals and organizations to get involved ,   recipient agencies ,   quality excess food ,   Hosting events and fundraisers to support the organization's mission ,   Protecting the environment by minimizing the amount of food sent to landfills ,   Distributing food to recipient agencies such as soup kitchens, food pantries, and shelters ,   Supplying free food to the most vulnerable members of our community ,   Boosting the economy by saving the state money on food imports and reducing dependence on landfills ,   Participating in community events and outreach initiatives to raise awareness about food waste and sustainability ,   Rescuing quality food to nourish and strengthen our community ,   Publishing quarterly impact reports to share data and program updates with the community ,   food pantries ,   Donating money to support the organization's operations and programs ,   Providing volunteer opportunities for individuals and organizations to make a positive impact in their community ,   Accepting donations of excess food from businesses and individuals ,   Redistributing food to reduce food waste and decrease the state's environmental footprint ,   Volunteering at distribution sites to help distribute food to those in need ,   rescue ,   Partnering with local businesses and organizations to increase efficiency and reach of food rescue efforts ,   Reducing food waste by diverting it from entering the waste stream ,   Offering educational programs and workshops on food rescue and sustainability ,   Hosting educational workshops and events to raise awareness about food waste and hunger ,   Offering volunteer opportunities for individuals to get involved in the rescue effort ,   Redistributing food to reduce food waste and mitigate its environmental impact ,   donors